Detecting Aflatoxin in Corn
Submitted by Gopika Nair, Application Specialist, Cole-Parmer India A renowned supplier and manufacturer of vegetable seeds sought Cole-Parmer’s assistance in detecting aflatoxin in corn seeds. A...
View ArticleScience Education: A Q and A during American Education Week
For American Education Week, Cole-Parmer takes a scan of the current state of science education with former Adjunct Professor of Biology, Christina Kissinger: CP: What are the trends you are seeing in...
View ArticleCut Your Energy Costs! Try Thermal Imaging to Inspect Energy Loss
For National Cut Your Energy Costs Day, consider a thermal imager, used by inspectors to assess loss of energy, internally and externally. Here’s an excerpt from the article: Interest in thermography...
View ArticleUnderwater on a Mission with ROVbotnica
To witness STEM (science, technology, engineering, and mathematics) education in action, travel to Whidbey Island on Puget Sound, Washington. Here, five middle and high school students operate their...
View ArticleFood Quality: Are You Eating What You Think You Are Eating?
News in the last week has been saturated with reports from the UK on the discovery of horse meat in products labeled as beef. Sold through a complex series of wholesalers and middlemen, the meat ended...
View ArticleWhy Take a Freezer to Antarctica?
Dr. Mike Stroud BsC, MD, DSci, Expedition Medical Adviser & Human Sciences Research Lead for The Coldest Journey explains: From TheColdestJourney.Org The Coldest Journey, a 2000-mile traverse...
View ArticleSee Masterflex, Oakton, and the new Digi-Sense Technologies at Pittcon
It all starts next week at the Pitton® Conference and Exposition at McCormick Place in Chicago. Running March 2-6, the premier event for analytical chemistry, spectroscopy, life sciences,...
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